Host Your Private Holiday Event with Us

Morton's The Steakhouse

Host Your Private Holiday Event with Us

Book your party today

Holiday Happiness Means Morton’s!

  • Dates are filling up to host your holiday party with us!
  • Book your seasonal soirée with the event experts.
  • Offering private and semi-private dining spaces with contemporary interiors, elegant furnishing, and state-of-the-art audio/visual capabilities, our private dining experiences are sure to leave a lasting impression no matter the occasion.
  • Our team of experts will coordinate every last detail to help create an event like no other.
  • Craft a custom menu from our selection of appetizers, USDA prime-aged steak, and decadent desserts.
  • Premium bars, award-winning wines, and Morton’s signature Martinis are also available for your pleasure.
  • Book your private holiday event now>>
You must book your holiday party in advance. Visit the restaurant for more details.
Morton’s The Steakhouse in Naperville is located in Freedom Commons, located just off Interstate 88 at the Naperville Road exit. Boasting a modern and decadent interior as well as a stylish patio, it is as elegant to dine in as it is easy to get to. Located in the heart of one of the nation’s best-loved cities, it is a popular destination for a plate of Bar Bites and a glass of wine at Bar 12•21, or for a relaxing dinner after a busy day. Every detail, from the succulent steaks and seafood and vast wine selections to the seamless service, makes Morton’s the classic dining experience.
How it all began…
Morton’s actually exists today because of…hamburgers! Years ago, before co-founders Arnie Morton and Klaus Fritsch really knew one another, they both worked at the Playboy Club in Montreal. The club was changing the menu, and Klaus cooked a hamburger that was sent out for Arnie to try. Arnie burst into the kitchen, demanding to know “Who cooked that hamburger?”
When Klaus stepped forward, he wasn’t sure if Arnie was going to be pleased or not but was relieved to hear him say that it was the best he’d ever tasted. From that day forward, they called it the “Million-Dollar Hamburger”.
Morton’s achievements are not limited to its four walls of the restaurants. Our culture is one that’s also committed to community service, both locally and nationally.